Description
A rustic and utterly delicious Honeycrisp apple galette featuring tender, spiced apples nestled in a flaky pastry crust, kissed with a touch of sweetness. It’s the perfect dessert to share with loved ones or to simply savor on a quiet afternoon.
Ingredients
Scale
1 store-bought or homemade refrigerated pie crust
3 large Honeycrisp apples, cored and thinly sliced
2 tbsp unsalted butter, melted
3 tbsp light brown sugar
1 tbsp granulated sugar
1 tsp ground cinnamon
1/4 tsp ground nutmeg
1 tbsp cornstarch
1 large egg beaten with 1 tbsp water (egg wash)
1 tbsp coarse turbinado sugar
Instructions
Gather your ingredients for this delightful Honeycrisp apple galette.
Follow these simple steps to create a stunning dessert.
- Category: Dessert
- Cuisine: American