Description
Simple no-bake treat featuring shredded coconut and sweetened condensed milk shaped into bite-sized balls, dipped in melted milk or dark chocolate. Creamy coconut center coated with rich chocolate, perfect for festive desserts or gifts.
Ingredients
2 cups shredded coconut (about 200g)
⅔ cup sweetened condensed milk (about 200ml)
1 to 1¼ cups milk chocolate chips (150–200g)
Instructions
Mix shredded coconut and sweetened condensed milk until combined.
Shape into small balls. Refrigerate 1–2 hours to firm.
Melt chocolate in a double boiler.
Dip each coconut ball in melted chocolate, letting excess drip off.
Place on parchment, sprinkle with extra coconut if desired.
Refrigerate 1 hour to set.
Notes
Use full-fat sweetened condensed milk for best texture.
Chill balls before dipping to prevent breaking.
Stir chocolate continuously while melting.
Store in airtight container in refrigerator.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 90
- Sugar: 7
- Sodium: 5
- Fat: 5
- Saturated Fat: 3
- Carbohydrates: 9
- Fiber: 1
- Protein: 1
Keywords: christmas bounty balls, no-bake coconut balls, chocolate coconut treats, holiday chocolate balls, easy festive dessert